SEAFARERS ( application forms, resumes, CV’s )

Ability to work in team, to work under the pressure, to adjust quickly to a new professional environment Good interpersonal skills, multi-tasking and attention to the details Substantial experience in supervising work of all waiters and maintain quality of working in restaurant Sound knowledge of all food and wine available in restaurant Profound knowledge of various Microsoft Office programs Ability to maintain optimal standard of service at all times Ability to assist restaurant manager in everyday working of restaurant Familiarity of various health and safety regulations Hardworking, reliable, organized; creative and enthusiastic, team worker Proficient in English and Polish; fluent in Ukrainian and Russian.